Food is a basic human right.  We have the right to a food system and food that is

  • Healthy & nutritious
  • Affordable, available & accessible
  • Sustainably farmed
  • Reduces food waste


Trussell Trust – Latest Food Statistics: “Giving emergency food and support to people in crisis across the UK, where thirteen million people live below the poverty line.”

Food Ethics Council:  “Food poverty means that an individual or household isn’t able to obtain healthy, nutritious food, or can’t access the food they would like to eat. Despite increasing choice and affordability of food in the UK, many people eat what they can afford, not what they want.”

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